To spice up my Holydays baking this year, I added in a vegan lemon tea bread (see it there on…
I used to Love Root Beer Floats as a kid. But as I became more conscious and awakened on my…
Growing up, my four younger sisters and I would spend the holiday season and a big chunk of the summer…
To me, a galette is like an elegant, sophisticated fancy donut. And it’s an elegant, sophisticated fancy donut that my…
One of my favorite parts of fall is Apples. (I bet you thought I was going to say pumpkin. ;))…
I’ve said it before and I’ll say it again – I love cookies. Like, instead of a wedding cake, I…
It might seem like a big leap to think that a grain-free carrot cake could wow you…but, it’s true. We’ve…
What do you do with two flats full of strawberries? Well, you clean, de-stem and freeze some for smoothies, you…
This apple crisp came to me in a moment of Divine inspiration. I had one jar of my homemade applesauce…
This grain-free, sugar-free treat is perfect with a cup of Rasa or with a LITTLE FROSTING* or nut butter on…

